Our family of farms: 4F Farm 2U shop beef & bakery 4F Cattle Co. the ranch, shares & boxes (504) 544-4219

From our family farm · Poplarville, MS

Farm-raised Wagyu and fresh-baked goods.

Akaushi Wagyu from our family farm, cut 1.5 inches thick and vacuum sealed. Start with a $315 Taste Box or fill the freezer with a share. Plus sourdough, cookies and muffins fresh from the 4F Kitchen. Pickup in Jefferson Parish.

Shop the beef Shop the bakery Call or text (504) 544-4219

A red Akaushi Wagyu steer standing in front of the 4F farm sign near Poplarville

Fresh baked · from the 4F Kitchen

Homemade. Freshly baked. Family owned.

Also sugar cookies, and cookie dough frozen and ready to bake. Local pickup only.

See the bakery menu

Same cut. Not the same steak.

Raw 1.5-inch Akaushi Wagyu ribeyes from our family farm, marbling visible

Every steak is hand-cut 1.5 inches thick. That's the thickness that sears hard on the outside and stays juicy in the middle.

Akaushi is the Japanese Red breed of Wagyu, and the beef is naturally higher in monounsaturated fat and oleic acid. You'll see it in the marbling.

See individual cuts

How it works

  1. Pick a box, cuts, a share or bakery items.
  2. Order by call, text or message. Online checkout is coming.
  3. Get it at Jefferson Parish pickup, by delivery, or shipped (contact us to arrange shipping).

Ordering details

Where the beef comes from

Red cattle grazing together in golden evening light on the 4F family farm

4F is the Frost family farm, near Poplarville in Pearl River County, Mississippi, about an hour north of New Orleans. Family owned and operated.

Meet the herd at 4F Cattle Co. →

What folks say

PLACEHOLDER: 2–3 customer reviews, first name + town, with permission

Our family of farms